Greenscale is an indoor agriculture company based in Boise, Idaho. We are a unique growing system delivering a paradigm shift in food nutrition and quality.
Greenscale creates meaningful food products, starting at the farm. Guided by nature-led design and resource stewardship, we grow and produce nutrient-dense food through interconnected systems where plants, fish, and microbes work together as they do in nature. Within our indoor ecosystem, we grow our crops pesticide-free, allowing us to focus on sustaining healthy biological systems.
From fresh harvests to thoughtfully developed food products, we aim to carry our concept of a restorative farm into foods that fit naturally into everyday life. Our approach combines responsible innovation with long-term thinking to create a more resilient regional food system—one that prioritizes nourishment and makes high-quality nutrition accessible.
At Greenscale, we’ve reimagined the farm as a living system supported by modern technology — where plants, water, and nutrients work together as they would in nature.
Stewardship of a natural environment shapes how our food grows and carries through to everything we produce.
See what’s been happening at Greenscale in the local news. Check out recent stories and features about our work and what’s next for our aquaponic farm.
